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Found 10 results

  1. Preparing for the Xmas festivities I have made some Hot , Sweet and Spicy Apricot and Tomato Chutney .....Here it is bubbling away before being placed in jars to mature . Its ballistic !!!
  2. A lovely meal .....and HOT HOT HOT !!!
  3. In honour to all Italians who are having a difficult time I raise a glass of red wine and Spaghetti Bolognese the Italian way --- all mixed in !! including the Parmagiano .... Herefordshire beef, onions , garlic, tomatoes, onions, salt, olive oil, pepper, capsicum, mushrooms, bay, oregano, marjoram, fresh parsley, Parmagianno (grated into sauce) and durum wheat spaghetti . Bravissimo !!!
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